Skip Desert? Unthinkable!

Made in the French Tradition, our assortment will bring smiles to the eye and delight to the palate. Rich chocolate tarts, lemon financiers, miniature chocolate éclairs, raspberry financiers, pistachio chocolate tarts, opera squares, and cherry flan.

Creamy milk and dark chocolate is baked into our fluffy light croissants creating a melt in your mouth taste.

The cookie as an art form, these are constructed by sandwiching velvety sweet ganache between two meringue cookies. These vibrant colored treats taste light, sugary, and absolutely delicious.

Three luscious flavors - Chocolate Tuxedo with peanut, Cherry Pink Cashmere with pistachio, and Toffe Top Hat Chiffon.

*Please Note: Peanuts and pistachios are known allergens to some.

Velvety smooth cheese cake is everyone's favorite! For variety, we offer twelve turtle, and twelve strawberry swirl bites.

This rich treat is made with ground pecans, caramel, cocoa, and a splash of coffee, frosted with a mocha cream, and garnished with pecan halves.

Dip these Mexican treats in the melted dark chocolate and enjoy with coffee or tea.

Lucious Limoncello liqueur sponge cake with creamy Italian Marscarpone Frosting

Chocolate ganache layered cake with chocolate mousse and Oreo filling

These traditional apple turnovers are tender and flaky, with apple pie filling and a sweet glaze.

The ultimate peanut butter chocolate cake - three layers of chocolate cake topped with creamy peanut butter buttercream.

Crispy cannoli shells are filled to the brim with our sweet belnd of creamy mascarpone and ricotta cheeses. Great with coffee or champagne.

These classic cheese blintzes have perfect consistency from a mix of cottage and specialty farmer cheeses in a delicate sweet crepe'. The raspberry sauce serves as the perfect compliment.